Menu
TO SHARE
$12
Chips & aioli
$12
$14
Cheesy Garlic bread
w/ mozzarella & parsley
$14
$18
Crispy Corn Ribs
w/ aioli
$18
$22
Lemon Pepper Calamari
w/ tartar sauce
$22
$20
Smoky Chipotle Glazed Chicken wings
w/ sesame seeds
$20
$22
Soy Glazed Fried Chicken
w/ house made pickles & sesame seeds
$22
$22
Tasmanian Lamb Ribs
w/ sticky BBQ marinade
$22
$22 (6)
/
$40 (12)
Natural oysters
w/ lemon
$22 (6)
/
$40 (12)
$24 (6)
/
$42 (12)
Kilpatrick oysters
w/ bacon & BBQ Sauce
$24 (6)
/
$42 (12)
$26 (6)
/
$44 (12)
Ginger & Soy oysters
$26 (6)
/
$44 (12)
$26 (6)
/
$44 (12)
Watermelon Mignonette
$26 (6)
/
$44 (12)
(add grilled chicken +8 / add lemon & pepper calamari +8)
SALADS
$18
House salad
w/ leafy greens, roasted capsicum, tomato, onion, cucumber, feta, olives & balsamic vinaigrette
$18
$22
Caesar Salad
w/ cos lettuce, croutons, boiled egg, bacon. Parmesan cheese, anchovies & Caesar dressing
$22
(GF base +$4, Add vegan cheese +$4, Add Protein +$5, Add Prawn +$8, Add Veg +$3)
PIZZA
$20
Margherita
w/ mozzarella, tomato & basil
$20
$24
Pepperoni
w/ mozzarella & pepperoni
$24
$24
Hawaiian
w/ mozzarella, ham, & pineapple
$24
$28
BBQ Meatlovers
w/ mozzarella, salami, chicken & bacon
$28
$26
Calabrese
w/ mozzarella, salami, capsicum, & mushrooms
$26
$28
Truffle Mushroom
w/ mozzarella, truffle cream, onion & parmesan
$28
$28
BBQ chicken
w/ mozzarella, pineapple, chicken & mushrooms
$28
$30
Chilli prawn
w/ mozzarella, prawn, onion & spinach
$30
$28
Pulled lamb
w/ mozzarella, lamb, olives, feta & onion
$28
$26
Pesto pumpkin
w mozzarella, roasted pumpkin, basil pesto, spinach & feta
$26
(Double pattie +6 / add bacon +5 / Pickles +2)
BURGERS & SANDWICHES
$25
Cheese Burger
w/ beef patty served medium, cheese, tomato, caramelized onion, mustard aioli & side of chips
$25
$25
Buttermilk Fried chicken burger
w/ baby cos, aioli, cheese & side of chips
$25
$22
Vegetarian burger
w/ patty, tomato, cos lettuce, aioli & side of chips
$22
$30
Steak sandwich
w/ scotch fillet, cheese, bacon, caramelized onion, tomato, mustard aioli & side of chips
$30
MAINS
$28
Beer Battered Fish & chips
w/ tartare sauce & house salad
$28
$29
Chicken Schnitzel
w/ chips, salad & choice of sauce (pepper, mushroom, gravy)
$29
$29
Chicken Parmigiana
w/ Napoli sauce, mozzarella, chips & salad
$29
$42
Pork Ribs
w/ chips & house made pickles
$42
MP
Grilled Market Fish
ask staff for today's option
MP
$42
300 gr Black Angus Scotch Fillet
w seasonal vegetables & choice of sauce (pepper, mushroom, gravy)
$42
$35
Grilled Lamb Backstrap
served medium rare w warm baked pita, house made pickles & spiced tomato chutney
$35
$30
Truffle Mushroom Pappardelle
w/ truffle cream, parsley & parmesan
$30
$30
Italian Sausage Orecchiette
w/ broccolini pure, broccolini, italian sausage mince, butter, pangrattato & parmesan
$30
$32
Seafood Linguine
w/ prawns, squid, clams, cherry tomatoes, garlic, chilli, parsley, white wine sauce, extra virgin oil & parmesan
$32
$3
Pepper, mushroom or gravy
$3
$2
Aioli / Tartar
$2
$8
Side roasted vegetables
$8
(ages 10 and under)
KIDS
$15
Fish nā chips
w/ tomato sauce
$15
$15
Chicken nuggets
w/ chips & tomato sauce
$15
w
/
chips $ tomato sauce
Kids Pasta
w
/
chips $ tomato sauce
$15
$15
CHEESE
$36
Tasmanian Cheese Board
w/ blue, brie & cheddar, quince paste, dehydrated fruits & crackers
$36
(Orders in a minimum of 3 days before the function date, prepay)
FUNCTION PLATTERS
$85
Brioche Mini Sliders-10 pieces
Choice of chicken or beef
$85
$85
Smoky Chipotle Bucket Wings-25 pieces
Glazed with chiplotle sauce served with carrot, celery stick and house made pickles
$85
$80
Hand Rolled Pumkin Feta Arancini- 20 pieces
Served with truffle mayo
$80
$75
Pizza Platter
3 of our specialty pizzas
$75
$95
Meat Platter
Chargrilled lamb & chicken skewers, grilled sausages, chicken wings served with house made pickles and dipping sauce
$95
$95
Seafood Platter
Garlic King prawns, grilled market fish filets, variety of oysters & pickled octopus
$95
$80
Trio Dip & Cracker Platter
Hummus, beetroot and basil pesto dips served with vegetable sticks, breadsticks, warm baked pita, assorted crackers & nuts
$80
$95
Cheese & Fruits Platter
A selection of four cheeses selection, seasonal fruit, jam, breadsticks, crackers & nuts
$95
$75
Oysters Platter
24 locally sourced oysters with choice of different dressings. (ginger-soy, watermelon mignonette, natural or Kilpatrick)
$75
(Bookings by email info@thebrickfactory.com.au
MELBOURNE CUP SET MENU $70
Complimentary
Garlic Pizza for the table
(Alternate Drop for entree, main & dessert)
Entree
Beetroot & Rhubarb tartare w candied walnuts
Tomato basil bruschetta w balsamic glaze
or
Beetroot & Rhubarb tartare w candied walnuts
Mains
Lamb rump w cream mash, honey glazed baby carrots & red wine jus
Pan seared barramundi w sweet carrot puree & roasted green beans
or
Lamb rump w cream mash, honey glazed baby carrots & red wine jus
for vegetarians
Cauliflower steak w truffle mash, pickled chilli & herb oil
Dessert
Tiramisu w mascarpone
Raspberry pannacotta w raspberry gel
or
Tiramisu w mascarpone